Thai Basil Chandler
4929 W Chandler Blvd Ste 8
Chandler, AZ 85226
Phone: (480) 705-9061 or (480)705-9363

LUNCH:
Tuesday-Friday 11:00am - 3:00pm

DINNER:
Tuesday-Saturday 5:00pm - 9:00pm
Saturday 11:00am - 3:00pm

Sunday and Monday CLOSED

Entrees include your choice of
Tenderloin Chicken Breast, Fried Tofu, or Vegetables
Substitute for Beef or Prawns for $3.00
Lunch specials include a spring roll
Sauteed
01. Thai fried rice (Khao-Pad)

egg, mixed vegetables, onions, and garlic

11
02. Grilled chicken or pork

served with a sweet chili sauce (chicken) or spicy soy sauce (pork)

14
03. Thai basil (Pad-Ga-Pao)

spicy garlic sauce with bamboo shoots, bell peppers, broccoli, and onions

11
05. Spicy Fried Rice
Spicy chili garlic sauce, Thai basil, bell peppers, broccoli, carrots, and onions
11
06. Eggplant garlic (Pad-Ma-Kua)

eggplant sautéed with Thai basil leaves, bell pepper, carrots, broccoli, onions, garlic

11
07. Chili garlic vegetables (Pad-Pak)

bamboo shoots, bean sprouts, bell pepper, broccoli, cabbage, carrots, green beans, onions, all sautéed in a chili garlic sauce

11
Curry
09. Green curry (Kang-Keaw-Wan)

Your choice cooked with coconut milk, eggplants, bamboo shoots, bell peppers, green beans, and thai basil leaves

11
10. Red curry (Kang-Dang)

Your choice simmered with coconut milk, bamboo shoots, bell peppers, green beans, and Thai basil leaves

11
11. Yellow curry (Kang-Kra-Ri)

Your choice simmered in coconut milk with carrots, onions, and potatoes

11
12. Sweet nut curry (Masaman)

Your choice simmered with coconut milk, carrots, onions, roasted peanuts, and potatoes

11
13. Peanut curry (Panang)

Your choice blended in coconut milk, carrots, onions, roasted peanuts, and potatoes

11
13A. Pineapple curry (Kang-Sapparod)

Your choice simmered in coconut milk with Red Curry, bell peppers, green beans, and pineapples

11
Noodles
14. Pad Thai

pan-fried rice noodles with egg, green onions, bean sprouts, tofu, and ground peanuts

11
15. Spicy noodles

pan-fried rice noodles, bean sprouts, bell pepper, broccoli, cabbage, carrots, onions, and Thai basil

11
15A. Drunken Noodles

wide rice noodles, bean sprouts, bell pepper, broccoli, cabbage, carrots, onions, and Thai basil

11
16. Pad-See-Ew

wide rice noodles, broccoli, carrots, cabbage, onions, and egg

11
17. Siamese chowmein

Chinese-influenced egg noodles, onions, cabbage, carrots, and broccoli

11
18A. Tom Yum Noodle Soup 

hot and sour soup with shrimp, chicken, wide rice noodles, green onion, cilantro, garlic

14
18B. Beef Noodle Soup 

Beef with rice noodle, bean sprouts, garlic, and cilantro.

14
Desserts
20. Purple/White Sticky Rice
Purple/White sticky rice with Thai custard or fresh mango (seasonal)
8
21. Coconut Pineapple 6
Drinks
Thai Iced Tea 5
Thai Iced Coffee (24oz) 6.5
Unsweetened Iced Tea 2.25
Lemonade 4.5
Hot Tea (Jasmine, Green, Lemon Ginger) 3
Soda (Coke, Diet Coke, Sprite, Dr. Pepper) 2
Please notify server of food allergies.
We proudly serve a wide variety of
Red/White Wine and Beer