Thai Basil Chandler 4929 W Chandler Blvd Ste 8 Chandler, AZ 85226 Phone: (480) 705-9061 or (480)705-9363 LUNCH: Tuesday-Friday 11:00am - 3:00pm DINNER: Tuesday-Saturday 5:00pm - 9:00pm Saturday 11:00am - 3:00pm Sunday and Monday CLOSED
Entrees include your choice of
Tenderloin Chicken Breast, Fried Tofu, or Vegetables
Substitute for Beef or Prawns for $3.00
Lunch specials include a spring roll
Sauteed |
|
01. Thai fried rice (Khao-Pad)
egg, mixed vegetables, onions, and garlic |
11 |
02. Grilled chicken or pork
served with a sweet chili sauce (chicken) or spicy soy sauce (pork) |
16 |
03. Thai basil (Pad-Ga-Pao)
spicy garlic sauce with bamboo shoots, bell peppers, broccoli, and onions |
11 |
05. Spicy Fried Rice Spicy chili garlic sauce, Thai basil, bell peppers, broccoli, carrots, and onions |
11 |
06. Eggplant garlic (Pad-Ma-Kua)
eggplant sautéed with Thai basil leaves, bell pepper, carrots, broccoli, onions, garlic |
11 |
07. Chili garlic vegetables (Pad-Pak)
bamboo shoots, bean sprouts, bell pepper, broccoli, cabbage, carrots, green beans, onions, all sautéed in a chili garlic sauce |
11 |
Curry |
|
09. Green curry (Kang-Keaw-Wan)
Your choice cooked with coconut milk, eggplants, bamboo shoots, bell peppers, green beans, and thai basil leaves |
11 |
10. Red curry (Kang-Dang)
Your choice simmered with coconut milk, bamboo shoots, bell peppers, green beans, and Thai basil leaves |
11 |
11. Yellow curry (Kang-Kra-Ri)
Your choice simmered in coconut milk with carrots, onions, and potatoes |
11 |
12. Sweet nut curry (Masaman)
Your choice simmered with coconut milk, carrots, onions, roasted peanuts, and potatoes |
11 |
13. Peanut curry (Panang)
Your choice blended in coconut milk, carrots, onions, roasted peanuts, and potatoes |
11 |
13A. Pineapple curry (Kang-Sapparod)
Your choice simmered in coconut milk with Red Curry, bell peppers, green beans, and pineapples |
11 |
Noodles |
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14. Pad Thai
pan-fried rice noodles with egg, green onions, bean sprouts, tofu, and ground peanuts |
11 |
15. Spicy noodles
pan-fried rice noodles, bean sprouts, bell pepper, broccoli, cabbage, carrots, onions, and Thai basil |
11 |
15A. Drunken Noodles
wide rice noodles, bean sprouts, bell pepper, broccoli, cabbage, carrots, onions, and Thai basil |
11 |
16. Pad-See-Ew
wide rice noodles, broccoli, carrots, cabbage, onions, and egg |
11 |
17. Siamese chowmein
Chinese-influenced egg noodles, onions, cabbage, carrots, and broccoli |
11 |
18A. Tom Yum Noodle Soup
hot and sour soup with shrimp, chicken, wide rice noodles, green onion, cilantro, garlic |
14 |
18B. Beef Noodle Soup
Beef with rice noodle, bean sprouts, garlic, and cilantro. |
14 |
Desserts |
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20. Purple/White Sticky Rice Purple/White sticky rice with Thai custard or fresh mango (seasonal) |
8 |
21. Coconut Pineapple | 6 |
Drinks |
|
Thai Iced Tea | 5 |
Thai Iced Coffee (24oz) | 6.5 |
Unsweetened Iced Tea | 2.25 |
Lemonade | 4.5 |
Hot Tea (Jasmine, Green, Lemon Ginger) | 3 |
Soda (Coke, Diet Coke, Sprite, Dr. Pepper) | 2 |